Latest Comment/Opinion

03/08/2017 11:08
Bidfood’s group sales and marketing director, Andy Kemp, recently received an honorary doctorate...
19/06/2017 09:06
Purchasing company Beacon is encouraging hospitality operators to rethink their breakfast menus,...
How restaurants can keep their PCs healthy
13/06/2017 14:06
Efficiency is vital when running a restaurant, but the last thing you need when you’re busy is to...
12/06/2017 14:06
From the rise of coffee shops to the increasing number of consumers choosing to go teetotal, there’...
06/06/2017 07:06
The casual dining sector will have seen fads come and go with great regularity, but what trends...
23/05/2017 07:05
Coffee retailers, quick service restaurants and live events operators have long recognised that...

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01/10/2015 11:10
Crisp brand Walkers has launched a new pub quiz guide for operators to help drive footfall,...
28/09/2015 11:09
With approximately 6,300 bookable restaurants in Europe and 32,000 restaurants worldwide, OpenTable...
25/08/2015 14:08
Apprenticeships in the hospitality industry come under the spotlight to show how operators can get...
11/08/2015 12:08
Oil comes under the spotlight to review current trends and issues, and how operators can benefit...
26/05/2015 14:05
Putting cocktails under the spotlight for a snapshot of current trends and how operators can...
17/04/2015 12:04
With the world’s first restaurant catering purely for those eating alone opening last year in...
10/03/2015 13:03
In Eat Out's series of Q&As with suppliers, we talk to Stephen Kinkead, managing director...
06/03/2015 12:03
There is no doubt the UK restaurant industry has seen considerable growth in the last 18 months,...
26/01/2015 12:01
Before you jump into the details of a sweeping rebranding operation, decide how big a bite you can...
26/01/2015 11:01
Letting the world know about your Facebook page, and luring traffic to it may seem daunting...

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