Latest news

19/01/2018 - 10:07
'A trip down memory lane' seems to be this week's Fun Friday Food Facts theme -...
19/01/2018 - 09:10
For only the third time in UK history, Severn Trent Water this week (17 January) prosecuted Saffron...
19/01/2018 - 07:00
The 33-strong City Pub Group has announced plans to open a vegan pub in Parsons Green early this...
19/01/2018 - 07:00
Ei Publican Partnerships crowned its 2017 Cellar Keeper of the Year - Peter Clements from The...
19/01/2018 - 07:00
The latest Coffer Peach Business Tracker today (19 January) revealed that pub, bar and restaurant...
19/01/2018 - 07:00
The British Hospitality Association (BHA) will aim to bring hospitality businesses and young...

More news

15/01/2018 - 07:00
Following the Prime Minister’s announcement to launch the government’s 25 Year Environment Plan...
15/01/2018 - 07:00
New guidance on the health benefits of eating beef, lamb and pork has been compiled to help the...
12/01/2018 - 10:03
Taking place 30 January-2 February, there is limited time left to purchase tickets for Springboard’...
12/01/2018 - 09:59
Waste reduction charity group WRAP has revealed plans for a new UK initiative to combat problems...
12/01/2018 - 09:20
A new report has identified the hospitality industry as an area of the economy particularly...
12/01/2018 - 09:18
A new week brings new Food Facts, and some very surprising ones, too, this round...
12/01/2018 - 08:41
A 2,000-person survey carried out by Virgin Money Life Insurance has found that the average British...
12/01/2018 - 07:00
The British pub industry has praised the introduction into parliament a bill that aims to protect...
12/01/2018 - 07:00
Following its announcement in December, bakery chain Paul is “delighted” to have raised £13,280 for...
12/01/2018 - 07:00
UK food and drink distributor Vegetarian Express has created a vegetarian and vegan meal recipe...

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